Tuesday, November 08, 2005

So this is where it could begin.
A simple understanding of what each of us is holding in our hand is the exact same thing. One half each of the same pear. The same color. The same texture. The same scent. The potential of the same flavor as not yet savored. Maybe a Bosc. Maybe a couple days before its ideal flavor and freshness. Maybe not but still the same.

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